Destination: Guelph and Grand Bend, Ontario

I am not sure where to start. This has been the longest period between writing about our adventures and I have wanted to log in for over a week now to record it.

So I will go back to the beginning of our vacation which took off in early August flying to Toronto, Ontario. Immediately we arranged our hire car pick up and drove to Guelph, a university city in Southwestern Ontario, Canada.  It was just under an hour’s drive from Toronto Pearson International Airport. Although it was a brief stay overnight to break up our journey to Grand Bend which is approximately three hours away, we found it to be a charming town. There are many heritage buildings and distinctive limestone architecture is evident all over particularly in the downtown area of the city.

Guelph is steeped in history. With a nickname of ‘The Royal City’, according to Wikipedia; [the name Guelph comes from the Italian Guelfo and the Bavarian-Germanic Welf. It is a reference to King George IV, monarch at the time of its founding (who family was a family from the House of Hanover, a younger branch of the House of Welf) and a tongue in cheek reference to the then ascendant population in neighbouring Berlin (Kitchener). (Guelphs being the name given the northern Italian factions who opposed the reign of the Holy Roman Empire].

Guelph is the home to one of Canada’s largest breweries; Sleeman Breweries Ltd. Its headquarters were founded here in 1834. This fact is particularly important as my husband is working his way around the country trying and buying the best of what’s on offer in that department.

We booked into a bed & breakfast called the Norfolk Guest House located at 102 Eramosa Road, Guelph. It is a little pricey at the upmarket end of where B&B’s sit, however we wanted to assure maximum rest and comfort after a long flight and drive. With a glorious plush bed, double Jacuzzi tub and elegant furnishings in a large grand room we were aptly satisfied. On arrival we were greeted to a generous charcuterie and cheese plate with a bottle of red (which was pre-ordered) and we were happy. As a final unwind before hopping into bed, we enjoyed a luxury bath overflowing with bubbles, jets and soft hues of colour from lights under water. Our son found this thoroughly entertaining!

Breakfast was served in an ornate room with high ceilings and decorative fixtures. We were happy with our orders of eggs, french toast and fruit which was lovely. The only disappointment for us was the lack of warmth and hospitality from the host. My preference for bed & breakfast establishments over large chain hotels is always first and foremost for the personal service you expect. The extra touch of a friendly more intimate stay where you are introduced on a first name basis, learn more about where you are staying and the history of the location ensures a pleasant experience overall. Sadly, this was not the case but oddly enough I couldn’t flaw anything else.

Before leaving the town, we visited the Guelph Farmers’ Market located at 2 Gordon Street (corner of Gordon Street and Waterloo Avenue).  The markets are on Saturdays 7:00am to 12:00 noon (Year Round) and Wednesdays 3:00pm to 7:00pm (June 20th to October 31st only).

At 9am it was a hive of activity with locals out in full force and with over fifty vendors, these markets were plentiful; no fear in produce being scarce two hours after opening! Summer fruits were a delight, especially the peaches, watermelon and blueberries. There was a huge variety of vegetables, dairy, meat and specialty foods – we were in heaven.

By 11am it was an extremely hot 31 degrees celsius, so unfortunately we could not indulge in perishables for our long trip and there it was, we departed salivating like Pavlov’s dog.

Guelph appears to have a full calendar of events taking place and we arrived on 4 August which surprisingly was Guelph’s Annual John Galt Day (in celebration of the founder of Guelph). This was held at the City Hall & John Galt Park. While we were enjoying the sounds of the music and entertainment kicking off, we wandered over to the Cornerstone Restaurant/Cafe at 1 Wyndham Street North, Guelph.

Although we stopped in for coffee only, it has a laid back pub-like feel and serves vegetarian food. Breakfast sounded good with options like cornmeal waffles with blueberry compote and I’ve heard the African Bean Stew and the Corner Club sandwich are a reasonably good pick for lunch too. Our coffee was just how I like it, hot and not too strong.  It did the job and picked me up for a good part of the journey to Grand Bend.

We were meeting friends and their family at Grand Bend and staying with them in a cottage. Grand Bend is located on Lake Huron, one of the five Great Lakes in North America. Lake Huron has a surface area of 23,000 square miles making it the third largest fresh-water lake on Earth.

A Torontonian friend who now resides in Vancouver told us before we left that it was a ‘party town’. I laughed as I thought it couldn’t possibly be when I knew we were visiting friends with their children and families staying in a quaint holiday cottage to have some peaceful beach time. On arrival it did appear that way; quiet, relaxed and beach around the corner which was by no means packed on any occasions we were there. However, I understood what he meant when we took a drive on our way out one afternoon on Main Street and witnessed for myself that this lazy beach town which is populated with a few thousand inhabitants most of the year round, actually increases to approximately 100,000 in the summertime. Whoa was it busy!

We enjoyed a dinner out at the Growlin Gator Bar & Grill – 86 Main Street, Grand Bend, Ontario, Canada. With a pumping vibe so close to the main beach, we were lucky to get a good table in the courtyard. With an extensive cocktail and martini list and kid’s menu, which I thought was a good combination – everybody was happy.

Service was friendly, food came quickly and although taste wise it was average, kid’s were happy and that is the most important aspect of going out with multiple families!

The beach was the closest reminder of home with soft white/yellow fine sand, and had familiar bushy green foliage surrounding it and similar outlook to the bay where I would  spend my summer holidays growing up on the south coast of NSW. The water was even warmer than any water we’d experienced in Vancouver.

I had to keep reminding myself that it was a lake not an ocean so each time I would enter, it was a little odd to taste fresh, clear water as opposed to saltwater which I expected.

As a final stop, we visited the Grand Bend Pinery Antique Flea market – 10163 Lakeshore Road, Grand Bend. It is open May through November and was full to the brim with stalls of food, poutine, bric-a-brac, new homewares, toys, antiques and more. Entertainment was very impressive too in the beer garden area. You need to allow at least a couple of hours as these markets are huge.

We had a restful beach holiday with relaxed fun company as you would expect. To finish I think the pictures speak for themselves and although it’s clearly not a hidden secret, I recommend this place to anyone visiting the glorious Lake Huron and seeking out a beach holiday in the Ontario province.

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I’m calling it the Vancouver diet…

as we have only arrived a little over ten weeks ago, I wanted to share an exciting discovery with you…I fit back into my ‘Nudies’ – Yay! These were, or should I say still are my favourite jeans which were given to me as a present by my husband just prior to falling pregnant. Needless to say, its been almost three and half years and I am finally reacquainting myself with them again. They have travelled around with me ever since; three house moves later and I was almost ready to give my denim friend a burial service and lay them to rest.

All the outdoor activities, scenic landscape and green living are certainly reasons why I am loving Vancouver, however this is a benchmark to demonstrate the difference its making in more ways than just feeling better!

Yes, it is a triumphant day and I will celebrate by enjoying some of my favourite chocolate.

If my Mother is reading this now, she might be rolling her eyes with a wry smile knowing very well I don’t have the greatest self-discipline when it comes to chocolate…especially Lindt or Green & Black’s. My Mother has always shared the adage with me “everything in moderation”. Okay, so I’ve already had a square or two prior to writing this but I must note to my Mother in the Southern hemisphere that I have the three-thirty-itis right now!

I am also enjoying a creamy coffee and what its missing is Lindt flakes which I can’t locate anywhere in Vancouver. My Mum will also know that item is going to be on my wish list for when she comes to visit as it was ‘she’ who bred my addiction by adding it to the top of our cappuccinos in the morning.

So, I created the closest I could by finely chopping up a Lindt milk chocolate square to make flakes.

Even if my jeans are feeling a little taut, I will sip my coffee with a sweet smile on my face.